The Pours' American Picks for Thanksgiving

I know Thanksgiving is over, but I'm still in recovery mode. After days of turkey sandwiches with a side of stuffing and baked macaroni and cheese I'm feeling a little lethargic - so I'd like to take a look back at one of my favorite wine writer's takes on wine for the Thanksgiving meal. Eric Asimov writes for NY Times wine blog The Pour - and he's always got something interesting to say.

After his Thanksgiving post, many people criticized him about the lack of American Vino. So what did he do? He went back to the drawing board with a list of fine turkey-friendly American wines that will leave you wanting more. Follow the link for all of his helpful holiday suggestions.